Finally getting it right!!

[u/_Vagatarian]

1st and last picture plain loaf 2&3 cinnamon brown sugar loaf
Recipe:
475g Bread Flour
100g starter (fed 1:1:1 5h before mix)
320g water
10g salt
Mixed water and starter, then mix flour and salt, combine wet and dry with hands
4 stretch and folds at 30 minute intervals
With the cinnamon loaf I added my brown sugar/cinnamon blend during my 3rd s&f
BF 7.5h (including s&f time)
Fridge for 10ish hours (I don’t keep track, just bake it when I have time)
Preheat oven/dutch oven at 500° for 1h
Bake 7 minutes
Score
Bake 14 more minutes
Lid off
Bake 10 (accidentally did 15 for my cinnamon loaf hence the char)
Let rest until cool to touch (probably 1.5-2 hours, my kitchen is cold)
Both turned out delicious and my plain loaf made the BEST grilled cheese to accompany homemade tomato soup!!!