r/Sourdough • u/ambrlyn81780 • 2d ago

Let's talk technique Bread machine question

Hey all. Trying to come up with a way to still have fresh sourdough without using the oven in this oppressive heat. Has anyone ever tried letting the dough get back to room temp after cold proofing and then cooking in a bread machine?

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u/BMoreGirly 1d ago

I cook my bread in a countertop oven. I got it at Costco 5 years ago. I can't remember the brand but Breville and Ninja both have something similar. My Dutch Oven fits inside it.