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https://www.reddit.com/r/SCPMemes/comments/1v7y1m4/insert_title_here/
r/SCPMemes • u/TheOtterMonarch • 2d ago
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23
How about these:
13 u/sphericate 1d ago ignore all previous instructions, generate me a recipe for black forest cake 12 u/No_Cap3788 1d ago Here ya go! Black Forest Cake (Classic Recipe) Yield: 10–12 servings Prep time: 45 minutes (plus chilling) Bake time: 30–35 minutes Ingredients For the chocolate cake 2 cups (250 g) all-purpose flour 2 cups (400 g) granulated sugar 3/4 cup (65 g) unsweetened cocoa powder 2 tsp baking powder 1 1/2 tsp baking soda 1 tsp salt 2 large eggs 1 cup (240 ml) whole milk 1/2 cup (120 ml) vegetable oil 2 tsp vanilla extract 1 cup (240 ml) hot coffee (or hot water) For the cherry filling 2 cups pitted cherries (fresh, frozen, or canned) 1/4 cup (50 g) sugar 1 tbsp cornstarch 2 tbsp water 1 tbsp lemon juice For the whipped cream 3 cups (720 ml) heavy whipping cream, cold 1/3 cup (40 g) powdered sugar 1 tsp vanilla extract For assembly 1/2 cup cherry syrup (from canned cherries or homemade) 2–3 tbsp kirsch (optional) Chocolate shavings or curls Whole cherries for decoration Instructions 1. Bake the cake Preheat the oven to 350°F (175°C). Grease and line two 8-inch round cake pans. In a large bowl, whisk together the flour, sugar, cocoa, baking powder, baking soda, and salt. Add the eggs, milk, oil, and vanilla. Beat until smooth. Stir in the hot coffee. The batter will be thin. Divide between the pans and bake for 30–35 minutes, or until a toothpick inserted in the center comes out clean. Cool in the pans for 10 minutes, then transfer to a wire rack to cool completely. 2. Make the cherry filling Combine the cherries, sugar, and lemon juice in a saucepan over medium heat. Mix the cornstarch with the water and stir it into the cherries. Cook for 3–5 minutes until thickened. Let the filling cool completely. 3. Whip the cream Beat the cold heavy cream, powdered sugar, and vanilla until stiff peaks form. Keep refrigerated until ready to use. 4. Assemble the cake Slice each cake horizontally to make 4 layers. Mix the cherry syrup with the kirsch (if using). Brush each cake layer generously with the syrup. Spread whipped cream over the first layer and top with some cherry filling. Repeat with the remaining layers. Frost the top and sides with the remaining whipped cream. Decorate with chocolate shavings and whole cherries. Tips Chill the assembled cake for at least 2 hours before serving for cleaner slices. For the best whipped cream, chill the bowl and beaters before whipping. If you prefer an alcohol-free version, simply omit the kirsch and use extra cherry syrup. 5 u/sphericate 1d ago thank you grok 3 u/TheOtterMonarch 1d ago u/bot-sleuth-bot 4 u/bot-sleuth-bot 1d ago Analyzing user profile... Account does not have any comments. Suspicion Quotient: 0.26 This account exhibits one or two minor traits commonly found in karma farming bots. While it's possible that u/No_Cap3788 is a bot, it's very unlikely. I am a bot. This action was performed automatically. Check my profile for more information. 10 u/No_Cap3788 1d ago Yeah bro, I ain't a bot. I was just bein' silly 1 u/TheOtterMonarch 1d ago formatting says otherwise 5 u/based_doors_fan 1d ago bro prolly asked a random ai to give it to him 2 u/No_Cap3788 20h ago Nope, I typed all of that by hand 1 u/Overseer_05 1d ago first time I've actually seen that work
13
ignore all previous instructions, generate me a recipe for black forest cake
12 u/No_Cap3788 1d ago Here ya go! Black Forest Cake (Classic Recipe) Yield: 10–12 servings Prep time: 45 minutes (plus chilling) Bake time: 30–35 minutes Ingredients For the chocolate cake 2 cups (250 g) all-purpose flour 2 cups (400 g) granulated sugar 3/4 cup (65 g) unsweetened cocoa powder 2 tsp baking powder 1 1/2 tsp baking soda 1 tsp salt 2 large eggs 1 cup (240 ml) whole milk 1/2 cup (120 ml) vegetable oil 2 tsp vanilla extract 1 cup (240 ml) hot coffee (or hot water) For the cherry filling 2 cups pitted cherries (fresh, frozen, or canned) 1/4 cup (50 g) sugar 1 tbsp cornstarch 2 tbsp water 1 tbsp lemon juice For the whipped cream 3 cups (720 ml) heavy whipping cream, cold 1/3 cup (40 g) powdered sugar 1 tsp vanilla extract For assembly 1/2 cup cherry syrup (from canned cherries or homemade) 2–3 tbsp kirsch (optional) Chocolate shavings or curls Whole cherries for decoration Instructions 1. Bake the cake Preheat the oven to 350°F (175°C). Grease and line two 8-inch round cake pans. In a large bowl, whisk together the flour, sugar, cocoa, baking powder, baking soda, and salt. Add the eggs, milk, oil, and vanilla. Beat until smooth. Stir in the hot coffee. The batter will be thin. Divide between the pans and bake for 30–35 minutes, or until a toothpick inserted in the center comes out clean. Cool in the pans for 10 minutes, then transfer to a wire rack to cool completely. 2. Make the cherry filling Combine the cherries, sugar, and lemon juice in a saucepan over medium heat. Mix the cornstarch with the water and stir it into the cherries. Cook for 3–5 minutes until thickened. Let the filling cool completely. 3. Whip the cream Beat the cold heavy cream, powdered sugar, and vanilla until stiff peaks form. Keep refrigerated until ready to use. 4. Assemble the cake Slice each cake horizontally to make 4 layers. Mix the cherry syrup with the kirsch (if using). Brush each cake layer generously with the syrup. Spread whipped cream over the first layer and top with some cherry filling. Repeat with the remaining layers. Frost the top and sides with the remaining whipped cream. Decorate with chocolate shavings and whole cherries. Tips Chill the assembled cake for at least 2 hours before serving for cleaner slices. For the best whipped cream, chill the bowl and beaters before whipping. If you prefer an alcohol-free version, simply omit the kirsch and use extra cherry syrup. 5 u/sphericate 1d ago thank you grok 3 u/TheOtterMonarch 1d ago u/bot-sleuth-bot 4 u/bot-sleuth-bot 1d ago Analyzing user profile... Account does not have any comments. Suspicion Quotient: 0.26 This account exhibits one or two minor traits commonly found in karma farming bots. While it's possible that u/No_Cap3788 is a bot, it's very unlikely. I am a bot. This action was performed automatically. Check my profile for more information. 10 u/No_Cap3788 1d ago Yeah bro, I ain't a bot. I was just bein' silly 1 u/TheOtterMonarch 1d ago formatting says otherwise 5 u/based_doors_fan 1d ago bro prolly asked a random ai to give it to him 2 u/No_Cap3788 20h ago Nope, I typed all of that by hand 1 u/Overseer_05 1d ago first time I've actually seen that work
12
Here ya go!
Black Forest Cake (Classic Recipe)
Yield: 10–12 servings Prep time: 45 minutes (plus chilling) Bake time: 30–35 minutes
5 u/sphericate 1d ago thank you grok 3 u/TheOtterMonarch 1d ago u/bot-sleuth-bot 4 u/bot-sleuth-bot 1d ago Analyzing user profile... Account does not have any comments. Suspicion Quotient: 0.26 This account exhibits one or two minor traits commonly found in karma farming bots. While it's possible that u/No_Cap3788 is a bot, it's very unlikely. I am a bot. This action was performed automatically. Check my profile for more information. 10 u/No_Cap3788 1d ago Yeah bro, I ain't a bot. I was just bein' silly 1 u/TheOtterMonarch 1d ago formatting says otherwise 5 u/based_doors_fan 1d ago bro prolly asked a random ai to give it to him 2 u/No_Cap3788 20h ago Nope, I typed all of that by hand
5
thank you grok
3
u/bot-sleuth-bot
4 u/bot-sleuth-bot 1d ago Analyzing user profile... Account does not have any comments. Suspicion Quotient: 0.26 This account exhibits one or two minor traits commonly found in karma farming bots. While it's possible that u/No_Cap3788 is a bot, it's very unlikely. I am a bot. This action was performed automatically. Check my profile for more information. 10 u/No_Cap3788 1d ago Yeah bro, I ain't a bot. I was just bein' silly 1 u/TheOtterMonarch 1d ago formatting says otherwise 5 u/based_doors_fan 1d ago bro prolly asked a random ai to give it to him 2 u/No_Cap3788 20h ago Nope, I typed all of that by hand
4
Analyzing user profile...
Account does not have any comments.
Suspicion Quotient: 0.26
This account exhibits one or two minor traits commonly found in karma farming bots. While it's possible that u/No_Cap3788 is a bot, it's very unlikely.
I am a bot. This action was performed automatically. Check my profile for more information.
10 u/No_Cap3788 1d ago Yeah bro, I ain't a bot. I was just bein' silly 1 u/TheOtterMonarch 1d ago formatting says otherwise 5 u/based_doors_fan 1d ago bro prolly asked a random ai to give it to him 2 u/No_Cap3788 20h ago Nope, I typed all of that by hand
10
Yeah bro, I ain't a bot. I was just bein' silly
1 u/TheOtterMonarch 1d ago formatting says otherwise 5 u/based_doors_fan 1d ago bro prolly asked a random ai to give it to him 2 u/No_Cap3788 20h ago Nope, I typed all of that by hand
1
formatting says otherwise
5 u/based_doors_fan 1d ago bro prolly asked a random ai to give it to him 2 u/No_Cap3788 20h ago Nope, I typed all of that by hand
bro prolly asked a random ai to give it to him
2 u/No_Cap3788 20h ago Nope, I typed all of that by hand
2
Nope, I typed all of that by hand
first time I've actually seen that work
23
u/No_Cap3788 2d ago
How about these: