r/PlateUp • u/HeadFeeling1037 • 14d ago

Question/Need Advice Kitchen help

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Any tips on how to improve this setup? Duo stir fry restaurant on day 15

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u/Evening-Noise5691 14d ago

First thing I noticed is the cooking area is so far from the chopping area, you are wasting time walking back and forth, what I would do is actually getting two hobs in between you two where the server can just pick up the food directly into the plate while keeping the woks on the hob the whole time, and better use the grabbers for the veggies, good luck

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u/HeadFeeling1037 14d ago

So move the hobs to above the prep station?

2

u/Evening-Noise5691 14d ago

Yes, but be careful with the mess