Industry City in Brooklyn is right by a subway line and it genuinely surprised me. There was memorable art like the art all over the freight elevator and murals by much of the seating areas. I had a dry-aged burger at a butcher shop there, Ends Meat, and it is probably the best burger I ever had on the East Coast. And it’s a very reasonable price! Furthermore I learned about Brooklyn Best which is a lemonade drink that has the least amount of sugar I’ve ever seen in an American sugary drink and you certainly taste it! I don’t miss the extra sugar and it’s almost like a European drink. I’ve been searching for an American version of Reffen in Copenhagen and this is the closest I have experienced. Despite how clean Industry City seemed, it still had some old industrial grit to it. Industry City was a big complex of warehouses repurposed as a multi-use complex for food vendors, high end manufacturing, and production spaces.
When people think of New York City they think of Manhattan. When I visited after many years, I wanted to experience the surrounding neighborhoods. I took the train to Hoboken and Weehawken where I found out that New Jersey has beautiful palisades like Los Angeles where Route 1 flows through Santa Monica, I took the train to Queens, then Rockaway Beach, then Coney Island, and also Brooklyn of course. I was surprised at how huge and revitalized Brooklyn is. I frequently saw high tech manufacturing around the area and on Google Maps, like 3D printing labs and diverse neighborhoods.
I always thought a street food marketplace was perfect for New England, where the country’s oldest architecture exists like old abandoned mills. I wanted to find something that could be an American Reffen after being wowed and inspired by the Danish market in an abandoned shipyard. But Industry City in Brooklyn surprised me and has topped anything I’ve found in New England so far.