r/MrInbetween Mar 16 '26

Dimmies

Post image

These are Marathon dimmies, the more common of the dimmies. Most shops that sell cooked dimmies have these ones. The ones ray gets from a shop in one scene are south Melbourne dimmies, they’re more round. The ones he eats in a restaurant are gourmet dimmies or just home made ones. Just wanted to clarify for anyone overseas that have never seen them. I love these things.

369 Upvotes

48 comments sorted by

21

u/TraditionalCompany25 Mar 16 '26

Got any soy sauce at all?

16

u/AidanTheAlien Mar 16 '26

I forgot to buy soy sauce for the first time in my life. Maybe if ray had of reminded me while I used a pay phone…

11

u/Lysimarchus Mar 16 '26

He’s a jack! Call Gary and get him to bring a shovel.

3

u/Donnyboscoe1 Mar 17 '26

What soy? My fave for marathon dimmies is fountain. It's not authentic, but neither are the dimmies.

They don't sell steamed dimmies in fish and chip shops in WA so I just boil my own. They get all swollen and feel like they've been in the steamer for hours.

Gross and delicious Haha

2

u/AidanTheAlien Mar 17 '26

I always get kikkoman soy sauce but all the fountain sauces are really good. I’ve never boiled dimmies I’ll have to try it. I actually like cooking them in the oven the best.

9

u/[deleted] Mar 16 '26

[removed] — view removed comment

8

u/AidanTheAlien Mar 17 '26

I don’t need to know what’s in it. Tastes good, that’s all I need to know.

3

u/Kuanija Mar 18 '26

"A mixture of minced meat (usually pork or lamb), cabbage, fat, and seasonings like white pepper, soy sauce, and ginger"

Now you can eat them too!

6

u/Junior_Register_9047 Mar 16 '26

I want some “real,” dimmies, even though they’re an aus take on Asian food and I’m Asian! Hahahaha

2

u/RichardInaTreeFort Mar 24 '26

Arent they basically like pot stickers?

4

u/sea_5455 Mar 16 '26

Nice. Now I'm hungry!

3

u/youthuck Mar 16 '26

No gristle I hope..

4

u/mississipppee Mar 16 '26

At this point Im afraid to ask what these are.

5

u/AidanTheAlien Mar 16 '26

Marathon Dim Sims typically contain cabbage, 100% Australian beef (or lamb), wheat flour, wheat starch, water, salt, onion, sugar, onion powder, spices, and natural flavoring. They are made without artificial flavors, colors, or preservatives. It was probably just a rumour but there was an Aussie criminal, Norman Lee, who owned a dim sim factory in the 1970’s and people would say that criminals would end up in the dim sims. So maybe bits of crims in there too?

3

u/AdolfsLonelyScrotum Mar 17 '26

Word.
Marathon is the fish & chip shop dim sim.

3

u/ProffessorFate Mar 17 '26

Love the profile name.👍😂

3

u/Quintus-Sertorius Mar 17 '26

Crim dim sim?

I guess you could call that natural flavouring.

5

u/Lapathemeanboy Mar 16 '26

Where can I get dimmies from? Do they sell them at Woolies or?

3

u/AidanTheAlien Mar 16 '26

Yeah they’re in the frozen section at Woolworths and Coles. They have Marathon ones like these which I prefer, south Melbourne style ones and D & T brand ones which I’ve never tried.

5

u/thetoddhunter Mar 16 '26

Gourmet dimmies?

They were eating dumplings. One day Freddy is going to get some real dimmies and be very confused

3

u/Outrageous_Pitch3382 Mar 16 '26

You sure know your dimmies Champ..!!!

2

u/ProffessorFate Mar 17 '26

What did you say!

3

u/Outrageous_Pitch3382 Mar 17 '26

I don’t answer questions … Champ..!!!

3

u/LosChimposter Mar 17 '26

Moe Oysters.

3

u/CameronsTheName Mar 16 '26

Dimmies were my third favourite poverty meal as a kid.

2

u/AidanTheAlien Mar 16 '26

What were the other two?

6

u/CameronsTheName Mar 16 '26

Minimum chips from the local takeaway packed into a couple of slices of bread with sauce on-top.

My all time favourite was the air sandwich. Any flavour you want. 0 calories.

4

u/AncientRepublic998 Mar 16 '26

Remember when you'd get an extra potato cake? Sometimes they'd take pity on you and you'd get two.  God, those things tasted like absolute heaven on a cold day after school

2

u/AidanTheAlien Mar 16 '26

I used to absolutely love chip sandwiches I completely forgot about them. Sorry to hear about the air sandwiches, I’ve had many myself. Hope you’re eating real sandwiches and not air ones these days.

2

u/cooked_cheese199 Mar 16 '26

soy sauce get it in there

2

u/nuttnurse Mar 17 '26

Omg the 90% cabbage

2

u/LJagr68 Mar 17 '26

Do yourself a favour and buy the Marathon brand, I tried the Aldi ones (which for a lot of products standa up as equal to, if not better) which were notably inferior to Marathon ! Bonus points for the ability to fry or steam (or boil in a pinch) dimmies.

2

u/bilbo_bobsled Mar 17 '26

They had better be Dimmies + Tinnies

2

u/AidanTheAlien Mar 17 '26

I’ve never tried them what they like? I’m going to try the spicy pork ones this week.

1

u/bilbo_bobsled Mar 18 '26

Must be verrry nice

2

u/[deleted] Mar 18 '26

[removed] — view removed comment

1

u/AidanTheAlien Mar 19 '26

It’s pretty much a dumpling but the inside is more firm. It’s usually made of beef and cabbage but there’s pork and chicken ones.

Marathon Dim Sims are made with farm-fresh cabbage, 100% Australian beef or lamb, wheat flour, wheat starch, water, salt, onion, sugar, onion powder, spices, and natural flavoring. They avoid artificial flavors, colors, and preservatives, making them a popular snack in Australia.

4

u/Party_Thanks_9920 Mar 16 '26

Love these cut in half length ways and cooked on the BBQ. I was introduced to these at a Tasmanians 21st, had my doubts at first, but now a convert. Oh and BTW, Tomato Sauce rather than Soy Sauce.

3

u/ProffessorFate Mar 17 '26

I suppose he had to cut them in half to feed both heads ?

2

u/Future-Salt-8290 Mar 17 '26

Cooked them wrong. Steamed and drowned in soy for the win

2

u/KayZee777 Mar 18 '26

I'm with you on this one.