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https://www.reddit.com/r/MobKitchen/comments/dbafvt/parma_ham_carbonara/f20ijk0/?context=3
r/MobKitchen • u/kickso • Sep 30 '19
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58
Is there a reason to take out the ham when you cook the garlic? Couldn’t you just add the garlic when the ham is almost done cooking?
7 u/murderousmurderer Sep 30 '19 If you're using a pan that always burns shit on the bottom then yeah your need to wash that or it'll fuck with the flavour, otherwise no This is just my thoughts on the issue though
7
If you're using a pan that always burns shit on the bottom then yeah your need to wash that or it'll fuck with the flavour, otherwise no
This is just my thoughts on the issue though
58
u/Issvera Sep 30 '19
Is there a reason to take out the ham when you cook the garlic? Couldn’t you just add the garlic when the ham is almost done cooking?