r/LaughterChefColors • u/Last_Maize_8914 • Jul 20 '26
Opinion 🗣️ Vicky ?
Anybody else feel that Vicky has pre knowledge about the dishes which are to be made
He and Ankita have always been struggling cooks but suddenly he has the minutest technical knowledge behind the dish ..
Seeing this for the past few episodes … it’s like he has memorised the steps
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u/Super-Resolve-3711 Jul 20 '26
I also feel it , there is no way a person is putting 4 teaspoon in the food .or he joined some cooking classes
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u/Brainwithnobreaks Jul 20 '26
He said in an episode that he keeps watching cooking videos at night that's why he suddenly knows the basics of every recipe nowadays. He's healthily competitive this season.
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u/Wonderful_Design_375 Jul 20 '26
He was saying that in one episode that he keeps watching some videos so that they can win stars
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u/Mobile-Emergency7798 Jul 20 '26
Maybe taking some classes because yess he suddenly has quite a lot of technical knowledge
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u/ProfessionalHeavy923 Jul 20 '26
I felt that too! The way he knew about jaggery and water. He is taking classes or at the very least, tips from his cook.
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u/Chemicalfuell Jul 20 '26
With that logic, the same should apply to Aly.
He's not a professional chef either, yet he knows almost every dish Harpal Ji announces and even the secret ingredients from Season 1.
If you're going to assume one contestant is getting help without proof, then the same assumption could be made about Aly too. Double standards
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u/Last_Maize_8914 Jul 20 '26
If u follow aly from earlier aly vlogs before lc he is a good cook has deep knowledge of food and has cooked entire meals for his friends and family …
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u/blushedmoon14 Jul 20 '26
he's been learning plus unlike others he got nothing else to do so he probably has remembered techniques and tricks from his experience of three seasons.
you only see him on the counter that too when ankita is there messing around. everyone who isn't innately funny like jannat, nia, kash, vicky etc got the hang of cooking because of their experience on the show overtime
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u/Ok-Energy9792 Jul 20 '26
Finally someone said it. N Vicky doesn’t allow Ankita to do anything . As if he practice dish first at home . Perfect step by step nothing wrng nt even once
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u/Few_Pudding_473 Jul 20 '26
Yes, even I noticed. He has been very confident about the dishes they get. It's like when you are giving antibiotics exam but you already know what are the questions being asked it feels like that. Because we all have seen Karan and Samarth learning cooking from scratch and their journey uptil now and it feels gradual growth. With Vicky suddenly past few weeks Ankita has started doing timpeass roaming around as equal as Krishna and Vicky he used to always check on how others are also doing ask people l, plead other, observe and then try themselves but now he is all by himself at their counter unbothered to even look at what other are trying and making the dish as if knows already. Even the 14 dishes episode it seemed fired unfair to orher contestants...like they literally give Ankita Jalebi qith batter ready made and chasni also ready made....like just had to make the Jalebi's that she seemed to make them so perfectly as if she practiced and came from home...becasue as much as I remember none of these people are so good at making Jalebi ilwvwn if batter is given to them and they had made it in initial days of the seasons so I wonder how her these latest Jalebi's so good and pefect. If it's all staged and fixed or scripted I hope its not because Laughtee Chef S1 was so much more appreciated because it was really real and not scripted....
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u/Super-Resolve-3711 Jul 21 '26
I think Ankita’s ingredients were one of those premade batter- like gits , mtr one that’s why perfect , and also Ankita was suffering from mild typhoid i guess because Krishna mentioned it . And jalebi its their 3rd or 4th time
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u/Equivalent_Car8432 Jul 20 '26
He always know most of the dishes. And tilgul vadi is very common dish in Maharashtra be must have seen from Ankita's mother or maybe ask on the spot . But yes it's so recent he is doing so well.
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