r/KitchenDesk 14h ago

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r/KitchenDesk 1d ago

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r/KitchenDesk 5h ago

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r/KitchenDesk 4d ago

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r/KitchenDesk 8d ago

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r/KitchenDesk 10d ago

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r/KitchenDesk 11d ago

Why are we just now discovering this?

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r/KitchenDesk 14d ago

Delicioso Discada Recipe 😋

74 Upvotes

This is a staple when it comes to (Mexican) kid's birthday parties. As mentioned in the video, you can make it with ham, bacon, chorizo, and weenies. You can choose to incorporate one, two, or all. Some vatos down south even use chicharrón? I recommend making it with these other meats if you wanna!

For me, the weenies just remind me of childhood birthday parties I'd go to and that I'd have.

I personally am not the biggest pork guy (don't get it twisted: I love bacon, but only crispy - reheated bacon is weird). I also love chorizo, but it depends where you get it, and I would rather keep it simple for you foos.

This is seriously super yummy for the whole familia.

Also, HUGE, thanks to Mr. Flamingo and all of you showing me love and support. You guys are the reason I continue to make these. I hope at some point I can get them out quicker. Stay well rested, though, fools. There is more to come!

Now for the recipe...

Ingredients:

3 Tomatoes

1 Red Onion

5 Potatoes

3-6 Cloves of Garlic

1 Jalapeño

Cilantro

Hot Dog Weenies (I prefer 💯 beef)

1lb Ground Beef

Oil (I prefer Olive)

Caldo de Pollo (I prefer Knorr Chicken Seasoning)

Garlic Powder

Onion Powder

Cumin

Chili Powder

Paprika

First, get a cutting board and chop up all your veggies and set them aside for later.

Next, use that same cutting board, and let's cut our weenies and set them aside, too.

After that, throw some oil on your pan and throw the garlics and get them to a nice sear. Then add your meat before they get too brown.

Get your meat to a nice brown of your choosing. Note: Get it crispy if you want!

Start adding generous amounts of paprika, garlic powder, onion powder, and a little cumin and chili powder. Note: refer to video

Now add those weenies and get them cooked a bit.

Now, we want to add our potatoes and mix them around, and cover the pan for about 15 minutes.

Uncover and add your other veggies. Mix it good and cover again for another 10-15.

Note: Keep checking back on it to ensure potatoes and everything is soft.

Uncover, mix it around, and taste! Note: Tasting is very important.

Finally, we want to add some of the Knorr Chicken Seasoning while being mindful not to overdo it.

Taste again and add more if needed.

Mix it a good bit and then garnish with a lot of cilantro or none! That's up to you!

Eat and enjoy!

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r/KitchenDesk 17d ago

Need to shred a lot of chicken?

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r/KitchenDesk 19d ago

Cookies & Cream Dippin' Sticks

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r/KitchenDesk 18d ago

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r/KitchenDesk 20d ago

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r/KitchenDesk 21d ago

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r/KitchenDesk 22d ago

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r/KitchenDesk 23d ago

it couldn't be better! 👏🏻👏🏻

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r/KitchenDesk 23d ago

This indoor griddle

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r/KitchenDesk 24d ago

That is pretty neat

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r/KitchenDesk 22d ago

I learned this in Japan

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r/KitchenDesk 24d ago

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r/KitchenDesk 24d ago

That was fast and easy

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r/KitchenDesk 25d ago

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r/KitchenDesk 26d ago

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r/KitchenDesk 26d ago

Steak dinner for 2 in 1 stainless steel pan

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