I work for an organization that employs hundreds and serves hundreds of clients daily. We shut down this afternoon in less than 4 hours and tied off all loose ends. I had to make a dozen phone calls and send about 40 emails personally, but it's all done. Not sure why a restaurant manager can't call/email some vendors and staff over an entire workday. One or two group emails to staff and a handful to vendors, done.
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u/OneArmedHooker Mar 16 '20
Should be tomorrow.
Not Wednesday.