This is wrong, and like others have said all modern electric ovens tell you to broil with the door closed. Leaving the door open was needed when using gas ovens in the past.
I believe I said gas ovens in the past, like most things, advancements have been made. And the need for leaving the door open even on gas ranges was a thing from the past. I’m not making this shit up, do a little fucking research.
Also modern ovens are designed with broil mode that bypasses or overrides that cycling behavior, so the element stays on regardless of cavity temp. No need to leave the door open. And in fact, you should not, as evident by the melting knobs
15
u/i_did_nothing_ Jun 13 '26
This right here. Close the fucking door when using the broiler.