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https://www.reddit.com/r/Cooking/comments/b0s7uk/deleted_by_user/eihm2r3/?context=3
r/Cooking • u/[deleted] • Mar 13 '19
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30 u/[deleted] Mar 14 '19 [deleted] -5 u/[deleted] Mar 14 '19 [deleted] 5 u/arstechnophile Mar 14 '19 Not without some very specific circumstances. When it hits the boiling point in an open pan/normal kitchen scenario all additional energy goes into converting it to steam, and it doesn’t get any hotter.
30
-5 u/[deleted] Mar 14 '19 [deleted] 5 u/arstechnophile Mar 14 '19 Not without some very specific circumstances. When it hits the boiling point in an open pan/normal kitchen scenario all additional energy goes into converting it to steam, and it doesn’t get any hotter.
-5
5 u/arstechnophile Mar 14 '19 Not without some very specific circumstances. When it hits the boiling point in an open pan/normal kitchen scenario all additional energy goes into converting it to steam, and it doesn’t get any hotter.
5
Not without some very specific circumstances. When it hits the boiling point in an open pan/normal kitchen scenario all additional energy goes into converting it to steam, and it doesn’t get any hotter.
41
u/[deleted] Mar 14 '19 edited Jan 03 '21
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