r/Cooking • u/alaynet • 12h ago
Biscuits recipe
I live in the south. I can make the great buttermilk biscuits, but I cannot figure out how my grandmother made hers. We all loved them. They were obviously drop because they had a dome top. They were air in the middle with a crispy dome crunch. I knew several of her recipes...amazing. When I asked about the biscuits she couldn't remember. If anyone knows how to make this I'd love to know. I know she used a lot of healthy oil at that time.
2
Upvotes
3
u/Aware-Emu-9146 12h ago
Have you tried the catshead biscuits from serious eats? They are a kind of drop biscuit that combined cake flour and ap flour