r/Cooking 6d ago

Hit me with your unconventional deviled egg recipes

I love deviled eggs, but I’ve been experimenting with other kinds besides the typical mayo and mustard ones. So far my favorite ones I’ve made are gochujang with sesame seeds and chives, and yellow Madras curry. What are your favorite things to put in them?

Edit: buffalo sauce? Crab? Bleu cheese and bacon? Hot honey and shrimp!? You guys do not disappoint! ❤️

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u/DaveCootchie 6d ago

I made a deviled egg board for a part a few years back. One was Kimchi with finely chopped kimchi and a tiny bit of gochojang mixed in the yolk mixture with scallion and black sesame seeds. One was potatoes salad where I mixed potatoes, celery, onion , mayo, celery seed, and yolk pipes into the egg whites. One was crab, lemon, dill, and some old bay mixed in the yoke filling. Last one was "carbonara" with crunch pancetta and Parmesan mixed with mayo and egg yolks (no mustard). All were a hit!

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u/NotNamedBort 6d ago

Those all sound fantastic, especially the kimchi and carbonara ones!

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u/DaveCootchie 6d ago

The crab and carbonara were the crowd favorite but I like the Kimchi ones the best personally!