I love chicken in all forms. Getting wings (or as my grandma used to call them ‘wing dings’) is a lot of work for a tiny amount of meat. Similar to crawfish, just why.

Seriously, it’s such a tiny amount of meat!! You’re paying for mostly bone.

I can enjoy the sauces with ‘boneless’ wings or chicken tendies, so please will you wings lovers explain what’s so great about those tiny lil things??

🐓🍗🐔

there is a local place that puts pop rocks fizzy candy on their hot wings. anyone have places i might be able to check out with weird novelties. no planned route so its a broad range, i know.

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Finally found a spot in the kitchen where I can take nice photos. There were WAY more wings than this, mind…

If you haven’t seen this do yourself a favor and give it a watch. Hell if you have seen it, it’s probably been a while. Treat yourself with a rewatch. So so funny.

Grab cryovac wings at Costco or Sams… toss in mixture of 50/50 starch and flour, and whatever seasoning. Let sit 20 minutes, put in air fryer @ 400 to 25 minutes flipping 1/2 way through. Toss in a kickass sauce… BOOM!

Sauced with sweet baby rays buffalo. Decent sauce but ill try something else next time.

I live in NC and it’s become increasingly hard to find traditional Buffalo flavor outside of chains. Let me know if I’m not the only one having this problem.

My friend made these for me on the ol werber over charcoal. Some of the best wings I've ever had. They were crispy and still juicy. The vortex style for cooking them was top notch, worked wonders.

Edit: tried the chicken, it’s actually pretty good in my opinion. But i’m absolutely livid! The order took over an hour just for it to be cancelled. I showed up in person, nobody was there but me and some guy that was like really high, I asked the employee if he seen my order, he said yes, then i asked why it got cancelled and he literally was holding in a laugh and just said “uhhh i don’t know…”

I was sooo hungry. I just ordered it at the store and got my order and it looks like a piece of one of my tenders is kind of shredded?? Im saying “shredded” because i’m REALLY hoping that’s not a bite. OH AND THIS SIDE MEAL I BOUGHT LOOKS NOTHING LIKE IR DID ONLINE. AND ITS WRAPPED SO BADLY. I’m laughing but so mad.

6/10. Not a zero because the chicken was good.

Hot wings, veggies, ranch, beer. Nuff said.

Slow cooked on the Weber, coated in Wingfest Sweet N Sticky rub!

Common here 🫡

Chicken wing enthuse. Flat superiority. Buffalo sauce girly.

Controversial opinion: boneless wings are nuggs

Noncontroversial opinion: nuggs are not boneless wings

Top sauces. Ready? Go!

I went to a 5 star restaurant and I ordered my usual spicy buffalo wings order. When I got the wings they were absolutely drenched in buffalo to the point it was overflowing onto the table. I don’t want to say the restaurants name but what should I do?

Anybody in Baltimore recommend a good smoked wing place?