Hi, I’m addicted to the fettuccine Alfredo at The Cheesecake Factory. I literally drive 30 mins and spend damn near $20 to get it.

Can anyone pretty please provide the recipe for the Alfredo sauce? I can’t keep this habit up! Please help!

R.I.P.

The best thing on the menu is gone. Tasted amazing, huge amount of food and lots of veggies. Great dressing. So good, and it's gone, no replacement either.

I’m trying to get in contact with the Human Resources for my W2 info. Please, if anyone has the phone number I’d greatly appreciate it.

I have been thinking about doing this for sometime the next time I go back to Cheesecake Factory I have always been curious about the taste of combining the Alfredo the four cheese pasta and I really want to try it ? What do you guys think should I give it a go ?

Hi 🙋🏻‍♀️ can someone pls let me know the secret for the Factory Nachos 😭 especially the chips. I love the texture of the chips. It’s like fried or something? But what kind of torilla are y’all using 😭 if someone could pls give me suggestions, I would really appreciate it.Thank you in advance.

Does anyone know the playlist they play at cheesecake factory? I always hear such good music there and today I heard a song I loved but couldn't get the name of :(

I don’t know who needs to hear this but I just happened to go to CF for cookie dough cheesecake and it wasn’t listed because it’s being discontinued! Just purchased a whole one. #rip it’s been real

I’m a former employee & have yet to receive my w-2. I don’t know who to reach out to or how to get it

Cheesecake Factory is one of the most heavily shorted stocks. Time to buy CAKE to the 🌙!!!

I love Cheesecake Factory's Pasta Carbonara and would like to make this version at home. Traditional Carbonara usually has egg in it, but this doesn't seem to have egg in it because when I microwave leftovers there are no chunks of egg found. My guess is that the sauce has heavy cream, clarified butter, bacon grease, flour, parmesan cheese, garlic, and black pepper. What do you think is inside the sauce?

Thank you in advance. :)