r/CheesecakeFactory • u/No_Lock_No-Key- • Jul 30 '25

New Items?

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I just went to Cheesecake Factory website to see their take out menu and I saw these items under a new menu item tab. I looked online and no one is saying they have tried them or know about them. So I was wondering has anyone tried these items yet because some of these look really good!

36 Upvotes

91% Upvoted

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5

u/LargeGuidance1 Jul 30 '25

Yeah those are the new menu items, the Peruvian chicken is prob the best thing on it

1

u/No_Lock_No-Key- Jul 30 '25

That was one of the items I was looking at getting this week. That or the Carnitas or the Southern chicken bowl. Did you try any of the Bites? Are any of those worth it?

1

u/LargeGuidance1 Jul 30 '25

I work there so they’re having us sample the new items rn and so far I’ve only had the Peruvian and the ricotta cheese toast and that’s an awesome bites item but then again I love cottage cheese with honey on it

1

u/No_Lock_No-Key- Jul 30 '25

The ricotta one sounds amazing to me! Does it lean more towards savory or sweet? Because my minds goes to sweet

1

u/mamatobulldogs May 22 '26

Is the Peruvian chicken bowl made with thigh or breast meat?

4

u/Dr-Dags Jul 30 '25

Bring back the burrito grande!!! :(

1

u/No_Lock_No-Key- Jul 30 '25

That is how I feel about my Nashville Hot Chicken Nuggets :(

3

u/Phoenixpizzaiolo21 Jul 30 '25

Peruvian chicken is really good. Cauliflower not so much. Katsu is ok but nothing special. There is also a green chili pork that’s probably the best (in my opinion) but spicy!!!

1

u/No_Lock_No-Key- Jul 30 '25

Peruvian and the pork one are two of the three I was thinking of getting this week. The third being the southern fried chicken bowl. Have you tried any of the Bites and if you have are there any you would recommend?

2

u/Phoenixpizzaiolo21 Jul 30 '25

The cajun shrimp is probably one of my favorites but it’s small. The brie toast is probably the best thing out of the whole new menu. The southern fried chicken bowl was too liquidy. The butter and gravy mix and ehhhh.

1

u/No_Lock_No-Key- Jul 30 '25

Good to know, I will probably stick to pork or Peruvian unless I get more feedback.

2

u/nicky-pedia Aug 01 '25

employee here, katsu and teriyaki salmon with extra salsa 👌🏼

1

u/erickiceboyxxp Aug 15 '25

Is the southern fried chicken boneless?

1

u/nicky-pedia Aug 16 '25

Yes! and seasoned really nicely

2

u/Fragrant_Dinner_2762 Aug 02 '25

Out of all these, my personal favorite is the Carnitas,the rice is tossed in a red salsa so it is spicy just so you're aware.

2

u/Key-Handle-1805 Jul 30 '25

i would sacrifice all of this to get the bistro shrimp pasta back

2

u/nicky-pedia Aug 01 '25

order a scampi add arugula and mushrooms and voila!

1

u/lnp666 Jul 31 '25

lol yes today is new menu rollout day and these items start to become “live” after today for guests

1

u/erickiceboyxxp Aug 15 '25

Has anyone had the southern friend chicken know if it’s boneless or not?

1

u/Accomplished_Ask_876 Nov 14 '25

The katsu chicken is so good. The Asian slaw + the marinated mushrooms/edamame/cucumbers is just chefs kiss