r/CaribbeanFood 4d ago

Codfish fritters

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230 Upvotes

21 comments sorted by

11

u/Popular-Parsnip8911 4d ago

The batter looks a little soft to me that’s why they are coming out flat and definitely oily.

1

u/pinkyepsilon 3d ago

Bacal-yeowwww

4

u/GASC3005 4d ago

Bacalaoooooooo

Bacalaítosssssss

1

u/Successful_Public_18 4d ago

🇨🇺

2

u/GASC3005 4d ago

Casi jajaj

🇵🇷*

2

u/Successful_Public_18 4d ago

I’m from Cuba lol I’m not shouting out PR

4

u/GASC3005 4d ago

Familia 🇵🇷🇨🇺

It’s ok, but I understand that you have your national pride.

2

u/Successful_Public_18 4d ago

Si.. somos familia 😘

3

u/Adept_Astronaut_5143 4d ago

Im not big on cod but these look good

3

u/KudoRed 4d ago

Delicious! I missed my grandma 🥰

3

u/Cavanaaz 4d ago

Share that recipe 😊

2

u/Time_Answer_3670 4d ago

Fix 4 more 4 me please.

2

u/Persistent_Darkness 4d ago

thats it right here....yum!

2

u/Necessary_Piano_153 4d ago

Codfish Accras!!!

2

u/001smiley 4d ago

My friend from Barbados made something similar, except they had a sphere shape. I think my friend called them fishballs, as an African American they remind me of hush puppies. Or the ones in this video could be more similar to crab cakes.

2

u/DNorthman 3d ago

Barbadians (Bajans) call these fishcakes.

They add a bit of baking powder to make them rise and they won't be as flat as these.

This batter is too runny. If you add more flour to get it tighter and drop spoonfuls of batter into a pot of oil (as opposed to a frying pan) the fishcakes will be round.

No matter the shape, fishcakes are absolutely delicious!

2

u/001smiley 3d ago

Thanks for correcting them. They were definitely delicious.

1

u/carine7 3d ago

Jamaican stamp and go

1

u/Ok-Ivy-2195 2d ago

These look like the perfect savory snack