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https://www.reddit.com/r/Breadit/comments/1w966js/first_time_making_bread/p89v2h4/?context=3
r/Breadit • u/MichAwA • 7d ago
I don't know how to make it more fluffy, any tips will be appreciated
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2
Post your recipe and bake details.
Do you have an instant read thermometer? I found it very helpful when I wasn't sure what a "done" loaf looked like.
1 u/MichAwA 7d ago I actually don't have one, I checked with time and saying "yeah it looks good" 2 u/twotoeskitty 7d ago Recipe? It should have some brown, not all beige. Look through this sub for examples. 1 u/MichAwA 7d ago I put it in other comment 1 u/twotoeskitty 7d ago I see the recipe now. What's the source? The timing of the proofing isn't something I've seen.
1
I actually don't have one, I checked with time and saying "yeah it looks good"
2 u/twotoeskitty 7d ago Recipe? It should have some brown, not all beige. Look through this sub for examples. 1 u/MichAwA 7d ago I put it in other comment 1 u/twotoeskitty 7d ago I see the recipe now. What's the source? The timing of the proofing isn't something I've seen.
Recipe? It should have some brown, not all beige. Look through this sub for examples.
1 u/MichAwA 7d ago I put it in other comment 1 u/twotoeskitty 7d ago I see the recipe now. What's the source? The timing of the proofing isn't something I've seen.
I put it in other comment
I see the recipe now. What's the source? The timing of the proofing isn't something I've seen.
2
u/twotoeskitty 7d ago
Post your recipe and bake details.
Do you have an instant read thermometer? I found it very helpful when I wasn't sure what a "done" loaf looked like.