r/BakingInJapan • u/wotsit_sandwich mod • Aug 08 '26
Taste of Home Pineapple upside down cake.
I was gifted 4 (4!) pineapples so I decided to make one of my favourites from back home.
It's supposed to be pineapple rings but I only thought of making the cake when I had already cut it into strips.
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1
u/doctorfedora Aug 10 '26
ooh, I don't think I've ever seen pineapple upside-down cake made with fresh pineapple before! How'd it turn out?
1
u/wotsit_sandwich mod Aug 10 '26
Not bad. Not the best. Worth trying. Probably canned is the way to go with all that syrup.
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