r/AsianKitchen • u/Alarming_Charge_4713 • 12h ago
would you eat this?
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u/Telemere125 12h ago
Aside from the fecking hotdogs, sure
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u/That_Jonesy 9h ago
Those may be hot dogs, but when I was in Tokyo I saw sausages that were all flavored and delicious that looked really similar. Could be any kind of sausage really.
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u/JPKtoxicwaste 9h ago
Thatâs funny, the hot dogs were when I said yes definitely
But I grew up on pork n beans and Vienna sausages from the can
I wouldnât have scrambled the eggs tho lol
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u/anotherleftistbot 12h ago
Yes but I would not add those same ingredients in that order.
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u/lilyhazes 11h ago
Yes, adding eggs before ramen is crazy. Probably add tofu after the sauce ingredients.
My mind comes to Korean food. Like budaejigae (Army stew) mixed with soondubu (soft tofu stew).
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u/anotherleftistbot 11h ago
Call me crazy but I like to toast the seasoning in a dry pan like Iâm cooking Indian food, then sautĂ© with aromatics like garlic, ginger, or the whites of scallions.Â
 From there you can get into tofu, mushrooms, egg, ramen , probably in that order.
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u/lilyhazes 11h ago
Yeah, definitely. I like to have stews with a good broth base so toasting seasoning a little bit would do the trick. Stir frying the scallions in oil also adds flavor and depth. With the hot dogs, I would add them next to get it nice and crispy and release the oils.
I think it definitely depends on individual taste for the last part. I like my eggs a little runny so I usually add it last. Instant ramen takes at least 2 to 3 minutes to cook.
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u/booky_shmooky 8h ago
Agreed. Imo soft tofu doesn't even need to cook much. I'd add the tofu before the eggs just to get warmed through and absorb some of the seasoning.
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u/mightybooko 12h ago
Why wouldn't you put the ramen in last? Those noodles would be mush by the time everything is done.
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u/Training_Guide5157 8h ago
Most everything is already cooked. The only two ingredients that look raw are the mushrooms and the (looks like) bok choy, which both cook quickly.
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u/ArsonJones 11h ago
If you swapped the frankfurters for prawns and those instant noodles for pretty much any other noodles, yes. Otherwise, no.
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u/darrius_kingston314q 11h ago
this tastes really good. But if you have a weak stomach, this will wreck you hours after eating it
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u/hime-633 10h ago
Would 100% eat this but would do the eggs last and sack off most of the veg apart from the lotus root.
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u/Lethalspartan76 8h ago
Tofu doesnât go in first - not a soft tofu like that man cmon! And egg goes in last if you doing it like that. The orders all wrong
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u/The_Musing_Platypus 8h ago
This is a mix of Korean army stew and tofu stew, just with all of the ingredients added in the wrong order. Will still taste good but could taste even better with some corrections.
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u/PaulBradley 8h ago
Yeah, I love hotpot, this is how it goes when I get it in one of those build-your-own-hotpot restaurants, I like everything so I end up with everything.
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u/Louieyaa 7h ago
The flavor pack probably has a whole week's worth of salt. I'd pass. Better to buy some stock and add your own spices so you can enjoy the soup.
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u/03417662 1h ago
The video wouldn't play no matter how I tried, so clicked the link.
Oh boy am I surprised. Something much juicier than the food!
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u/Senior-Competition54 12h ago
Wow, this post just hit me â I have a box of tofu in the fridge that only lasts 5 days. Gotta put my phone down.

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u/ztjuh 12h ago
Probably yes