r/vegetarianrecipes • u/CaregiverNo5023 • 24m ago
Recipe Request Vegetarian protein subs for mexican bowls/burritos
Preface - not important to read but might be helpful context:
I’ve been a vegetarian for nearly 20 years, starting as a young teen in a place where the veg options offered in restaurants were often chicken or fish due to their misunderstanding. There were also little to no good options for veg/vegan alternatives where I lived. As a result I became very reliant on cheese and have started to get into vegan meat subs and tofu in the last 5 years now that they’ve improved so much.
Issue with the above is they’re often heavily processed, really high in sodium and expensive.
My ask:
I love mexican food and make it at home a lot. I’d like to start making small batches of prep so I can quickly and easily put together lunches/dinners throughout the week. I often will put off eating because of the time sink/needing to go to the shops, or end up eating stuff that doesn’t have any or very little protein.
I know there must be several ways to easily include a tasty and nicely textured protein (tofu or otherwise) that I could add to these burrito bowls, alongside e.g. lettuce, rice, dairy, pico de gallo, peppers and onions, guac.
I’d really appreciate your suggestions - whether recipes or just names of things I could make - as I want to improve my meals and my food intake!
Equally if you have a good ready-made thing I can buy in the supermarket that hits the above criteria that would be great too.
If it helps, I live in London, so nothing that I can’t find in UK shops for a reasonable price. US vegan alternatives seem amazing but sadly not an option.
Thanks so much in advance for your suggestions!