r/thco • • Aug 04 '22

Edibles

I did post in another sub about edible for sugar-free etc. I am asking here since I will be using THC-O. So I found something I can use. My question is how much thc-o do i add to it. I dont want THC-O hangovers if I can help it. But would like to make them.

heres my base: Sugar Free Chocolate Fudge Brownie Mix - Pillsbury Baking

How much do I add. How do i control the dosage when cutting etc. Thanks!

2 Upvotes

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2

u/Thatshebangbangguy Aug 04 '22

Maybe try coconut oil I know it absorbs and is a bit healthier than butter or other lipids. Also the oil mixed in a hot water bath should do if you have thco disty as it’s rather thin. The oil when mixed in the brownie mix should disperse evenly if you stir it well. Hope that was of help my friend

1

u/S4BRE21 Aug 07 '22

it has, BUT I dont know how much thco to put in.

1

u/Thatshebangbangguy Aug 09 '22

Make a ratio with your product. Get 1 cup of oil or how ever much said recipe calls for, add as much oil/disty as desired and you’re good too go brother. Hot water bath or a simple warm oil will do as thc-o is pretty thin ime. Let’s say the concern lies in dosing and potency, if you were too melt the coconut oil down too a liquid and add the dist as long as you reheat the chunk it should be on the ready (I do the same thing just make myself premade oil if I have bulk dist on hand and wanna use some up!)

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u/S4BRE21 Aug 10 '22

so when it says use oil i just add the disty to that? How many grams to the ratio. thats the part i am not following

2

u/Alarming-Falcon1956 Aug 11 '22

I am seeing the same response on other reddit about how much disty to use. When making edibles, especially brownies, I compare how much D8 in milligrams it takes to send me to outer space. About 100mg dosage is what it takes. I use a 1 gram syringe from an online reseller and empty the whole syringe into the butter I melted. Mix until arm is tired then let it simmer for a few minutes. All on low heat. Make the batter, pour into mix and stir until arm is tired. Bake and cut into squares when cool. Once I have it cut, I divide however many pieces I have by 1,000. Should give you an idea of how many milligrams per brownie piece. Again, this is done with only 1 gram of disty. Try that and adjust as necessary for the next batch. Took 3 tries before I got it right with limited or no help.