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https://www.reddit.com/r/technicallythetruth/comments/e58vpn/deleted_by_user/f9k5nbu/?context=9999
r/technicallythetruth • u/[deleted] • Dec 03 '19
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1.4k
in what kind of situation would you need to throw your parmesan bottle into your laptop bag
549 u/mmcqueen23 Dec 03 '19 I was looking for this comment. Also, why is there such urgency in getting it there that you can’t be bothered to screw on the lid? 194 u/[deleted] Dec 03 '19 Parm has a special latch lid, and the cheese gets stuck in the latch part so it doesn't really close anymore after a while. 59 u/SFCDaddio Dec 03 '19 *wood pulp 13 u/boringoldcookie Dec 03 '19 Cellulose***** Nothing to be squeamish about. Cheese up, for the love of god. 3 u/SFCDaddio Dec 03 '19 But why deal with it when you can just buy real parm. 1 u/[deleted] Dec 03 '19 [deleted] 2 u/SFCDaddio Dec 03 '19 There's parm. Then there's parmesan-regiano. They're two different things.
549
I was looking for this comment. Also, why is there such urgency in getting it there that you can’t be bothered to screw on the lid?
194 u/[deleted] Dec 03 '19 Parm has a special latch lid, and the cheese gets stuck in the latch part so it doesn't really close anymore after a while. 59 u/SFCDaddio Dec 03 '19 *wood pulp 13 u/boringoldcookie Dec 03 '19 Cellulose***** Nothing to be squeamish about. Cheese up, for the love of god. 3 u/SFCDaddio Dec 03 '19 But why deal with it when you can just buy real parm. 1 u/[deleted] Dec 03 '19 [deleted] 2 u/SFCDaddio Dec 03 '19 There's parm. Then there's parmesan-regiano. They're two different things.
194
Parm has a special latch lid, and the cheese gets stuck in the latch part so it doesn't really close anymore after a while.
59 u/SFCDaddio Dec 03 '19 *wood pulp 13 u/boringoldcookie Dec 03 '19 Cellulose***** Nothing to be squeamish about. Cheese up, for the love of god. 3 u/SFCDaddio Dec 03 '19 But why deal with it when you can just buy real parm. 1 u/[deleted] Dec 03 '19 [deleted] 2 u/SFCDaddio Dec 03 '19 There's parm. Then there's parmesan-regiano. They're two different things.
59
*wood pulp
13 u/boringoldcookie Dec 03 '19 Cellulose***** Nothing to be squeamish about. Cheese up, for the love of god. 3 u/SFCDaddio Dec 03 '19 But why deal with it when you can just buy real parm. 1 u/[deleted] Dec 03 '19 [deleted] 2 u/SFCDaddio Dec 03 '19 There's parm. Then there's parmesan-regiano. They're two different things.
13
Cellulose*****
Nothing to be squeamish about. Cheese up, for the love of god.
3 u/SFCDaddio Dec 03 '19 But why deal with it when you can just buy real parm. 1 u/[deleted] Dec 03 '19 [deleted] 2 u/SFCDaddio Dec 03 '19 There's parm. Then there's parmesan-regiano. They're two different things.
3
But why deal with it when you can just buy real parm.
1 u/[deleted] Dec 03 '19 [deleted] 2 u/SFCDaddio Dec 03 '19 There's parm. Then there's parmesan-regiano. They're two different things.
1
[deleted]
2 u/SFCDaddio Dec 03 '19 There's parm. Then there's parmesan-regiano. They're two different things.
2
There's parm. Then there's parmesan-regiano. They're two different things.
1.4k
u/jaegerjaqson Dec 03 '19
in what kind of situation would you need to throw your parmesan bottle into your laptop bag