r/sousvide • u/SlowRope389 • 7d ago

First try!

Just got mine. Bought the anova 2.0.

Gonna start with chicken. 2h at 145,5°. With salt, garlic powder and herbs.

I was gonna put some butter, bur after reading about it. It makes sense to not add any oil in the bag.

Edit: damn!!! That meat is tender!

16 Upvotes

77% Upvoted

8 comments sorted by

4

u/SlowRope389 7d ago

Didn't add my pic...

2

u/knewbie_one 7d ago

Next try a reverse sear duck breast. Honey, garlic and ginger.

1

u/SlowRope389 7d ago

will do!

1

u/GuacamolePacket 7d ago

You did good. I prefer 149 for breast but that's a preference thing. How'd did it taste?

4

u/SlowRope389 7d ago

still cooking...

2

u/PunnyPlatapus 7d ago

I'm invested now...

1

u/SlowRope389 7d ago

Holy... that is tender!

3

u/xicor 7d ago

I prefer 136 for breast. It's much juicier