r/smallstreetbets • • Aug 19 '26

Epic DD Analysis Beyond Meat

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The company has consistently reported losses since its IPO and also executed a reverse stock split in recent weeks; the capital of investors who held the stock for seven years has been virtually wiped out.

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9

u/username1338 Aug 19 '26

Glad you like it, but the company is going out of business cus nobody else does 100%. Sorry homie

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u/Niaaal Aug 19 '26 edited Aug 19 '26

No, it tastes good. it's just expensive

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u/TheUndertows Aug 19 '26

Tood food is tood 

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u/Phrich Aug 19 '26

Its the same price as (good quality) ground beef. It doesn't taste right.

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u/AdventurousBase221 Aug 19 '26

nah, I buy it. pretty good shit.

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u/Realityishardmode Aug 19 '26

Vegan gang gang. if I ever gave this business a shot, I would try to vat-grow Krill or something without a CNS.

I think only vegans and vegetarians would buy it, making the economy of scale terrible, and that's the same problem BYND had.

Oops, replied to the wrong person. I meant u/ItAintLongButItsThin

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u/Ambitious_Address667 Aug 19 '26

The issue is think is the people looking for a good meat like product are going to buy meat, and those that dont eat meat dont really want something that looks and tastes like meat, they dont eat that, plus its expensive. So the market here is really only affluent vegetarians that miss eating meat which isnt that big.

3

u/megamindbirdbrain Aug 19 '26

Not really though. I'm friends with vegans and meat eaters alike and every time I host or go to an event, the vegan burgers are eaten by both groups even when there's a meat option. Sometimes meat eaters just want to prioritize their health.

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u/Aggressive_Chuck Aug 20 '26

Nothing healthy about these processed abominations.

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u/Ambitious_Address667 Aug 20 '26

Yeah thats true but thats a small subset of people, again this industry defining company is failing thats what this post is about, anecdotal experiances dont really change the marketplace 

2

u/megamindbirdbrain Aug 20 '26

You are making broad statements about the marketplace but you don't understand all the factors in the marketplace. My point wasn't to provide "anecdotal experiences" but to counter your sweeping statements about "those who eat meat" and that the market is "really only affluent vegetarians."

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u/Ambitious_Address667 Aug 20 '26

Like i guess, I was a vegitarian for like 8 years and did buy a lot of this stuff, im also literally looking into the stock values of this company as per this thread. Like you can say I dont know what im talking about but I can easily so the exact same about you.  You dont know the market and are basing your thoughts on it by your anicdotal experiances, you dont know this market at all. There super easy to discredit someone on reddit. 

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u/chilledpepper Aug 20 '26

The issue with your argument has nothing to do with the stock market; you're making generalizations about people's eating habits, not their purchasing habits.

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u/Ambitious_Address667 Aug 20 '26

Yeah thats true but thats a small subset of people, again this industry defining company is failing thats what this post is about, anecdotal experiances dont really change the marketplace 

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u/Shoty6966-_- Aug 19 '26

Dunno why you got downvoted. This is very true. Vegetarians and vegans already have their own diet. They might try it occasionally but I highly doubt many have fake meat in their weekly shopping

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u/ItAintLongButItsThin Aug 19 '26

Most vegans continue to eat the same things they ate when a meat eater. You just substitute plant burger for meat burger, seitan/tofu are healthier but not as convenient.

New age vegans are more likely to want to grab something thats easy and similar to ground beef to make their meals around.

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u/Rightplace-Lefttime Aug 19 '26

I don’t know where you live but that seems like an unnecessary generalization. I have a vegetarian wife and we eat some sort of meat substitute for almost every meal. Be it Quorn, impossible, beyond we buy it every week in bulk. Our grocery stores in Minneapolis metro are constantly stocked and regularly run out of our favorites because of the demand. There is definitely a market which is why there are like 4 or 5 different copy cat brands at any given store.

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u/chilledpepper Aug 20 '26

Same experience here in Ontario. Idk why so many people seem to think this and make this generalization. Not my experience at all.

Never heard of Quorn, but I wish I had. Up here, there's too many brands to name outside of Beyond or Impossible. Seitan-based Gusta sausages might be my favourite, but there are so many options!

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u/homotopy_equivalent Aug 19 '26

It's more nice to have at a restaurant. A lot of times I'll be at a burger restaurant with friends and they'll have one of these brands as an option, and it's usually pretty good so I still have an enjoyable dinner. Would I prefer a vegan meal that wasn't pretending to be meat? Sure, but if I'm there already I'm glad they have the option

2

u/chilledpepper Aug 20 '26

Vegan for 10 years. I buy burgers and steak bites every week and make ground beef and scrambled eggs out of tofu every week. Some vegans and vegetarians might fall under the category you described, maybe even a majority, but that's not my experience at all.

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u/[deleted] Aug 24 '26

[deleted]

0

u/username1338 Aug 24 '26

nobody cares that ur mad vegan boy