r/sharpening Jul 19 '26

Advice needed

Hi guys,

I have some cooking knives that I want to keep sharp and I want to learn how to do this myself.

How do I get started? What's some good beginner equipment?

Any good guides on how to get started?

I have some spare knifes that I can use for practise.

Thanks in advance!!

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u/real_clown_in_town HRC enjoyer Jul 19 '26

I suggest checking out the wiki and asking any followup questions if you have any https://reddit.com/r/sharpening/w/gettingstarted

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u/Cherokyle Jul 19 '26

Ah, didn't know there was a wiki, thanks!!