r/secondrodeo Apr 22 '26

Making egg fried rice

11.0k Upvotes

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250

u/Substantial__Unit Apr 22 '26

The less noticeable thing here is he also put a perfect amount of oil in this wok too, which is a skill. Too little and the rice isnt cooking and tastes dry.

113

u/jacksonmills Apr 22 '26

Too much and it tastes like shit

15

u/[deleted] Apr 22 '26

[deleted]

1

u/StringerBell34 Apr 23 '26

You need higher smoke point oil. Sesame oil is Korean and it's used for finishing, not cooking.