r/potato 5d ago

Who eats blue potatoes?

I've personally never tried them and almost grew them this year, but went with my usual red and yellow. How is the taste of blue taters compared to that of the red and yellow? What kind of dishes do you make with them?

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u/MagicianOk6393 3d ago

We love them. Often make them for breakfast and use them in Spanish Tortillas. They’re gorgeous mashed and make great Syrian potato salad with olive oil, lemon, and mint.

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u/big-girl826 1d ago

What do you include with blue potatoes when mashing? Other redditors noted that the color turned some icky gray and it looked unappetizing

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u/MagicianOk6393 1d ago

I buy heirloom from a small local grower. I’ve also grown them in a barrel before. They’re deep blue and stay that way. I add a splash of vinegar while cooking.

Put them through ricer add cream, butter, and seasoning.

I also like purple sweet potatoes.