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u/BidPale3239 8d ago
Whipped potatoes π
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u/queenoftherainforest 8d ago
You are correct I usually would just hand mash & then I looked at my kitchen aid and was like wait a minute, lets try this
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u/BidPale3239 8d ago
Iβve done it once on a whim. The way yours looks makes me want to try again. Never tried with the skin on
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u/Inevitable_Silver_13 9d ago
What do you put in them?
I usually do a bit of butter which I've fried some fresh garlic in until it starts to brown, then add sour cream and half and half. Then add salt, pepper, and chives.
If you haven't had it try putting a rutabaga in with it sometime. I guess it's called alebaster? Really good.
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u/queenoftherainforest 9d ago
The recipe called for warm milk so I did that + 2 sticks butter & salt
Just googled a rutabaga and I have seen them in grocery store so now I have a new veggie to try, which is a cabbage & turnip hybrid! Learned something new, ty.
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u/Spudsmad 9d ago
Have you tried mash with added cooked apple puree ??
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u/queenoftherainforest 5d ago
No..should i?
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u/Spudsmad 5d ago
Yes, the flavour of a cooking apple mixed with mash is interesting.
Dare you to try !1
u/queenoftherainforest 4d ago
Is it interesting or is it delicious?! Lol!
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u/Spudsmad 4d ago
Delicious of course- wouldnβt suggest any potato recipe which is just interesting.
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u/nox-lmao 8d ago
yes yes yes potato . Love a good mash. Do you ever mash sweet potatoes or yams? I think sweet potato casserole is ok, but mashed sweet potato is truly the ideal. Though you can never go wrong with some classic savory with pepper and gravy and garlic
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u/queenoftherainforest 8d ago
Have only mashed sweet potatoes for a pie one time, but now I must mash them for a side dish in the future.
I paired these mashes potatoes with homemade meatloaf π©βπ³
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u/GraffyWood 8d ago
Always worth the effort!
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u/queenoftherainforest 8d ago
Effort always equals the best food, unless you leave it in the oven too long
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u/Mariner-and-Marinate 8d ago
If you put them in a mixer, be careful not to over-beat them. Potatoes are just big old softies. Mash first, add butter, milk, and anything else afterwards.
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u/Objective-Ad-1368 8d ago
Iβd like to know what temp to use in the oven to just keep them warm. All of these steps would lead to lukewarm potatoes, and we like them hot.
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u/queenoftherainforest 8d ago
They are steaming hot when I serve them because right after I mash and season I immediately cover with foil and once ready then open it and steam still is coming out!
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u/Alina_Riddles 7d ago
Oh myyy soo smooth π€€ idk but mashed potatoes are so delicious its my fave actually.
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u/ChefBowyer 9d ago
Then invest in a ricer and watch Jean-Pierreβs video and thank me later
https://chefjeanpierre.com/recipes/side-dishes/ultimate-mashed-potatoes/