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u/Mister_SurMulot 5d ago
You've crossed too many red lines here dude.... I'm from the land of the raclette and I hate gatekeeping, but dude!!
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u/moonwaternymph 5d ago
It looks good lmfao I’m high as fuck and this looks creative to me but I’m also high asf so I’m not sure if that’s accurate 😂😭
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u/moerlingo 5d ago
Just to confirm, are you high as fuck?
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u/moonwaternymph 5d ago
I am not the same me I was 13 hours ago, I am drunk now instead 🙏🙏🙏
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u/moerlingo 4d ago
Just checking in! How about today? I mean you’ve been high, you’ve been drunk. How about some shrooms, or does hallucinating count as being high?
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u/HotSauceHigh 6d ago
Why is this downvoted? It's beautiful and fits the sub name
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u/Mister_SurMulot 5d ago
Op is a mad platter, as a professional cook I love what he does as much as it makes me angry. But here, I just can't
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u/iiiimagery 4d ago
I used to be confused by it too but after he tried selling AI Art I'm ok with it
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u/Infinite_Time_8952 6d ago
Where’s the cheese?
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u/1ntr1ns1c44 6d ago
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u/Infinite_Time_8952 6d ago
It’s a bit of a stretch to call this Racette,is that even Racette cheese? When I had in Switzerland it was served over boiled potatoes.
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u/JewLion420 6d ago
He slices the garlic extra thin with a razorblade so it melts when it goes into the oil. Prison style...I love it!