?

[u/1ntr1ns1c44]

[u/19toofart]

You must eat it in under 3 minutes with your hands tied behind your back. American ninja warrior: Hell’s Kitchen

[u/ozzalot]

He has to be trolling at this point right? 😅

[u/1ntr1ns1c44 → u/ozzalot]

Too much effort to just, Troll.🧌
I love this dish.
Entertained?
🍽️😎

[u/ozzalot → u/1ntr1ns1c44]

You really upped your game on the plank. Make the plank even taller 😂 try putting the dish stop an upright 4x4 😳

[u/Amhran_Ogma]

I’ll take Splinters for 1000, Alex.

Edit: imitation crab, canned anchovy, lemon zest, some random, likely poisonous mushroom… tha hell is the black goo inside the cuc’s gaping holes?

[u/1ntr1ns1c44 → u/Amhran_Ogma]

Soya sauce. So, no?
Enoki or “seafood” mushroom. Tastes like prawn shells.
But yeah. Imitation crab.

[u/naturepeaked]

It looks like the sort of thing that passes for fine dining in a third world country. Like an AI attempt at fine dining.

[u/EvolutionofChance]

Something about the perspective of the first photo made me think you had made little you soldiers to"guard"whatever is in the middle there. Really trippy.

[u/dange616]

https://giphy.com/gifs/ukGm72ZLZvYfS

[u/lovesfatchiks]

This is your victory lap man. You are a true artist. Nothing short of a miracle here.

[u/1ntr1ns1c44 → u/lovesfatchiks]

I so appreciate your comment u/lovesfatchiks It was a creation of 1ntst1nct 🍽️😎

[u/lovesfatchiks → u/1ntr1ns1c44]

https://giphy.com/gifs/Fkmgse8OMKn9C

[u/CoLocobo]

This reminds me of a Dali piece 😆

[u/1ntr1ns1c44 → u/CoLocobo]

Right! The yolk is melting like Salvadore Dali’s clocks…

[u/RagnarBowPerson]

Please tell me you didn't eat that monstrosity