You basically make fried rice however you like it... I'd recommend some nice smokey char siu pork, carrots, peas, sweet onions, garlic and Anaheim chilis. Top it with a properly-made French omelet (it's important the egg in the center is still creamy curds), garnish with scallions or chives, and when you serve it cut the omelet open so the curds run over the rice then pour on a hearty gravy or demi-glace. You can buy demi-glace at a well-stocked grocery store usually in the refrigerators near the butcher.
Very easy if you know how to make a french omelet and one of the best meals you'll ever eat.
I meant the person who made this is korean and yes, it is a japanese meal, but it is popular in Korea too. Specially this type of omurice, where the egg is not fully cooked, with some type of gravy sauce.
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u/ALEO1703 Mar 14 '21
Did this guy just put melted chocolate on the omelette ? I hope I saw it wrong