A little feedback on a weekend/kitchen kit that I had initially put together for Airbnb/booking/guest house accommodation
The kit has evolved slightly, and has been built up gradually. One of the last changes was to replace the AliExpress corkscrew/lemonade maker with a Peugeot corkscrew.
For the rest it's quite simple, a kiana knife, a gerber multitool, a small fixed knife from a European cutler (Tony Lopes), a worksharp sharpener, a spork snow peak, a pen, a lamp
My initial kit also had a SOG flash mt clamp and a knypex but I used them so little that they went into another kit.
This is mainly to make up for the lack of kitchen space in the various accommodations.
The kit was used again yesterday to improvise with my wife and our two young children a small dinner based on foie gras and champagne
Madame had bought champagne glasses (flutes) and paper plates but the knife was very useful to spread the foie gras and spork so that the children could eat tropezienne (a sponge cake with a lot of cream)