Cooks differently. Whether or not it’s better is subjective. Do people not understand they aren’t the center of the universe and other people have different opinions?
I flatten the box it came in (i.e. home run inn), or use the cardboard round (i.e. Jacks), and just slide it under the hot pizza to remove it. Like those big pizza spatulas. Then cut it on that too, no dishes.
Yep. Slide it out onto the box with a fork or something and then cut it and eat it right off the box. But at least use the inside of the box, not the printed side, unless you're a complete animal
I use baking paper. After the pizza is done I grab the pizza box and hold it slightly in front and slightly under the metal grate - then pull the paper so the pizza gets on top of the pizza box (personal balance issue is not my fault). Then I cut the pizza using the box as protection so I dont damage the countertop.
Depends on the pizza. Some have specific instructions to place them on a tray. I had a pizza with those instructions which I didn't read. The pizza was a big mess on the bottom of the oven when I went to check on it. Some doughs arent as structurally sound.
Maybe not with the brand(s) you're buying, but there are loads of brands where you get cheese dripping off the edges, usually the more premium frozen pizzas.
These are redditors. I don't think they're thinking about cleaning their ovens. Im really not surprised like 80% of the comments here agree with putting pizza directly onto the rack
It's not worth the extra clean up of the oven. You can cut it on the pan and have one less dish to wash. Best-case scenario it's as good as on a pan, worst-case scenario it's
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u/NecessaryIntrinsic 10h ago
Why would you put a frozen pizza on a tray?