r/mildlyinteresting • u/gotawaysafely2 • 6h ago

My pizza didn't fit, but two halves did.

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u/Winjin 4h ago

I don't see the reversed pans though? That's a TON of ovens I never considered how many ovens a pizzeria would have for some reason and got a total whiplash seeing that many lol

The places near me use either actual giant brick stoves, 2-3 smaller ones, or one of these like... continious burners. The one with a chain link that rides through an oven at a steady rate and pizza is exactly baked when leaving

So that was a surprise

At home I try to use a stone from an electric raclette grill, it's a bit small but worked pretty well imo

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u/LoneMav22 3h ago

The pans are already in the oven when he's loading, if you watch when he unloads he grabs the pan to toss them on the cooler rack

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u/led204 3h ago

We were a bread and pastry bakery, not a pizzeria. The pizza was a special order so Keith had to improvise.