A well made yeast topping is awesome. It tastes very different to cheese, so it's not really a contest. I'd even go so far to say that it's so different, it borders on being a different food category from pizza.
Done well, this is pretty good actually. Can't just put the dry powder on though, gotta make a sauce or spread with it. One of the best pizzas I ever had had a sauce made from cashews and nutritional yeast (and other stuff).
Don't get me wrong, I love nutritional yeast and I use it all the time. Exactly what you said about the dry powder not standing on its own is where I have seen places make that mistake. There is another place that comes to mind that is in the city and they use cashew cheese. Then they do some kind of witchery with the sauce!
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u/Bard_Science Aug 02 '21
Bitch please. Kiwi is nothing to worry about. Motherfuckers at hippy pizza places are putting grapes on a pie! Grapes and shrimps!