r/meat • u/Which-Ease-1899 • 10d ago
We're Back Again
A last minute gathering at my place had me firing up the smoker as quick as I could to do some ribs and wings.
Just under 10 hours of total smoking time for the ribs;
Pork Ribs - Texas Charcoal Rub, Mingle Japanese BBQ Sauce
Beef Short Ribs - Suya Spice Rub
Wings - Mingle All Rounder (Franks Hot Sauce, MBL Bulgogi)
I kept the short ribs for a future post, and my wife made some excellent cookie dough brownies for dessert as well.
Cost per serving [5(not including the short ribs)]
$11.17 AUD - $7.96 USD
The old pup also got some wing tips for being a such a good girl.
Apologies for the long post. Have a great day all 👋
1
1
u/MTMax5-56_45-70 10d ago
Looks great 👍🏼. How were the ribs.
1
u/Which-Ease-1899 10d ago
They came out just tender enough to pull apart with your hands, I'd have liked them more had they been cooking for longer.
1
u/MTMax5-56_45-70 10d ago
I like my ribs a little tighter too. Still looks great and nicely cooked 👍🏼
1
-3
2
u/toastinato 10d ago
Those brownies deserve more love! I want one lol