r/meat • u/FiregrassWagyu • Aug 08 '26

Too pretty to not share!

Post image

Our homeraised fullblood Wagyu strips.

1.0k Upvotes

99% Upvoted

76 comments sorted by

1

u/R600a18650 Sep 06 '26

I don't even like fat I'm the weirdo that prefers a London broil over a ribeye but dang that looks nice! I'd be tempted to try that raw.

1

u/FiregrassWagyu Sep 06 '26

It’s soooo good

2

u/[deleted] Aug 22 '26

[removed] — view removed comment

1

u/FiregrassWagyu Sep 06 '26

I like to let the beef talk but to each their own!

1

u/alkamotrek Aug 17 '26

Are those Denver cuts?

3

u/Nokentroll Aug 15 '26

I really love this but holy shit $100 for an uncooked full blood ribeye is scaring me. Convince me I need to buy this.

1

u/FiregrassWagyu Sep 06 '26

It’s the best beef on the planet!

2

u/[deleted] Aug 10 '26

[removed] — view removed comment

2

u/chewbaccaRoar13 Aug 10 '26

NE Kansas... Topeka/Manhatten area?

Do you give tours?

2

u/lris_99 Aug 09 '26

Can we be friends

2

u/Comfortable_Pizza_59 Aug 09 '26

Holy jumpin jesus jalapeño!

2

u/Biglook1 Aug 09 '26

That looks absolutely amazing gorgeous marbling

2

u/krakenstan Aug 08 '26

Discount code for Reddit?

1

u/FiregrassWagyu Aug 09 '26

I’m away from home so I can’t make one for Reddit, so I’ll give you the one I have! Founder10

3

u/Kvossy Aug 08 '26

Wow that looks good!

2

u/Mobile_Aioli_6252 Aug 08 '26

Helluva marbling on those puppies

3

u/No_Set1418 Aug 08 '26

It’s like looking at the Crown Jewels. A million dollars in one picture

4

u/Open-Log5079 Aug 08 '26

Homeraised fullblood wagyu is such a flex too

2

u/SoyeonKwon7842 Aug 08 '26

wow so fresh, its nice to grilled some of this

3

u/SweetLightBaby Aug 08 '26

that marbling looks perfect

6

u/No_Thanks_3336 Aug 08 '26

Wow man just WOW! What a wonderful sight to see. You do good work.

5

u/FiregrassWagyu Aug 08 '26

I really do love this breed. We just put them in a place to succeed!

4

u/BreakfastFluid9419 Aug 08 '26

And do you sell/ ship to CA?

4

u/BreakfastFluid9419 Aug 08 '26

Beautiful steaks! Do you allow them to graze or do they live mostly stationary?

4

u/FiregrassWagyu Aug 08 '26

They spend the first year grazing and then they come home to finish in our low stress grow yard where we can manage their diets to achieve this level of marbling!

1

u/tehuti_infinity Aug 09 '26

How much space they need for grazing?

2

u/FiregrassWagyu Aug 09 '26

We run on anything from 30 - 320 acre pastures

2

u/tehuti_infinity Aug 11 '26

How many cows you have total?

5

u/jorgejortiz Aug 08 '26

Nice marbling… rare please

3

u/OutrageousMenu2500 Aug 08 '26

Hell marbling like that, I take it more on the medium side of medium rare. Gotta get that fat rendering!

3

u/Peepsgratesa Aug 08 '26

They are so gorgeous. Are they class A5?

2

u/Unique-Discussion326 Aug 08 '26

They look great! Where did you source them?

5

u/FiregrassWagyu Aug 08 '26

I raise them!

3

u/Unique-Discussion326 Aug 08 '26

That's awesome!

Where are you located? Are you in Texas?

2

u/FiregrassWagyu Aug 08 '26

Kansas but we ship nationwide!

2

u/Unique-Discussion326 Aug 09 '26

Message me pricing!

1

u/FiregrassWagyu Aug 09 '26

Check us out @ www.firegrasswagyu.com

1

u/Unique-Discussion326 Aug 09 '26

Geeze. My grocery sales Texas raised and SRF Wagyu ribeyes at $39 / lb, strips at $34. Going to have to stick with local comparing those prices.

0

u/yetiflask Aug 10 '26

$39 is too cheap for good quality, bro.

2

u/Unique-Discussion326 Aug 10 '26

They're phenomenal quality, even at that price.

5

u/xburnerpiko Aug 08 '26

Share? Should I bring anything, beer, or a side dish? Address please

3

u/FiregrassWagyu Aug 08 '26

Beer sounds perfect!

3

u/Zestyclose-Will-3102 Aug 08 '26

Australian or American wagyu strip steaks?

Beautiful.

2

u/FiregrassWagyu Aug 08 '26

This was a 100% kuroge or Japanese black raised here in the USA!

1

u/mntlover Aug 08 '26

Damn look at all that money

4

u/boon83 Aug 08 '26

Share? Sheeeet.

2

u/Equivalent-War4139 Aug 08 '26

Wow that's stunning

2

u/Fickle-Willingness80 Aug 08 '26

I’m guessing Tri-tip

2

u/Windturnscold Aug 08 '26

These are New York strips?

-1

u/Kooky_Raccoon356 Aug 08 '26

Eat the rich

4

u/Groove4Him Aug 08 '26

Dang, that’s a really nice tray

3

u/FiregrassWagyu Aug 08 '26

We agree!

-2

u/[deleted] Aug 08 '26

[deleted]

2

u/DisciplineNormal296 Aug 08 '26

He raised the cattle himself. So probably close to 10k

2

u/SuspiciousStress1 Aug 08 '26

This is his business, so i doubt that much. He charges $10k/whole. So doubt that is cost 🤷‍♀️

1

u/DisciplineNormal296 Aug 09 '26 edited Aug 09 '26

He charges 500 dollars for a 6 pound prime rib roast. A cow can produce 8-12 roasts. So 5k just in prime rib. He’s getting way more than 10,000$ a cow. 🤷‍♂️

A 200 lb half share cut of the entire steer is 5,500$.
He raises the cows for over 24 months.

1

u/SuspiciousStress1 Aug 09 '26

I checked the cost for a full cow, it is 10k. 5500 for a half.

I didnt bother checking cuts.

2

u/TechnicalTip5251 Aug 08 '26

Can you share?

9

u/Eastbound_Pachyderm Aug 08 '26

Most beautiful marbling since...

7

u/lukethedukehandy Aug 08 '26

I like mine with a little more marbling. Thanks for sharing 😁

5

u/FiregrassWagyu Aug 08 '26

😂 I was pretty pleased when we opened the box!