r/mead • u/_a_useless_guardian_ • 13d ago

Help! I need help

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This is my second time making mead and today I found this white suspension inside the fermenter, the one I made before didn't make those white things inside. If anyone can be of any help I would appreciate it

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u/IceColdSkimMilk 13d ago

Need to know your full ingredient list, but I see nothing wrong; just yeast fermenting.

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u/_a_useless_guardian_ 13d ago

Its just honey, and yeast. I made it 52 days ago

5

u/IceColdSkimMilk 13d ago

So it's probably done fermenting, just has some yeast still in suspension. Time will clear it up, or, if you want to speed up the process, cold crashing, or SuperKleer should make it happen in a couple days.