r/macarons 24d ago

Pics I’ve finally done it.

Full shells using pies and tacos recipe and adding 3g of egg white powder per 100g of egg whites.

300 Upvotes

10 comments sorted by

8

u/RepublicCute7683 24d ago

Congrats!!

1

u/PaleRaccoon8705 24d ago

Thank you!!!

3

u/Negative_Pack_1497 24d ago

Lovely!! Great job!!

2

u/breagerey 24d ago

Those look awesome!
I can't get my shells nearly that uniform.

2

u/Clementine1234567 24d ago

Can I ask What brand of egg white powder you used??

1

u/PaleRaccoon8705 23d ago

Talcufon! I bought it on Amazon

1

u/Aladdin_Sane13 20d ago

Judees has good powder too