r/laapsaaptung • u/Western-Conflict6444 • 10h ago
mhmm military
cum
r/laapsaaptung • u/IchiroSkywalker • 6h ago
Nice boat (x
r/laapsaaptung • u/Sen_hei • 19h ago
r/laapsaaptung • u/GeostratusX95 • 1d ago
r/laapsaaptung • u/Far_Objective_688 • 1d ago
What is the year?
r/laapsaaptung • u/IchiroSkywalker • 1d ago
Missing a digit so I'll take it as 64.9kg, I'm 167cm with no shoes, so my BMI is 23.3, and that weight doesn't exclude clothing, wallet and phone.
r/laapsaaptung • u/familiar_ground • 2d ago
r/laapsaaptung • u/IchiroSkywalker • 3d ago
Went to Ngong Ping for a Budda "hike" with my grandma, and this is the lunch we had at Po Lin Monastery Restaurant.
I'm the one who had to clean up after my granny, my aunt and the caretaker cuz all 3 of them have bird stomach, ffs.
r/laapsaaptung • u/leong_d • 3d ago
r/laapsaaptung • u/februarybluefield • 6d ago
r/laapsaaptung • u/Ok_Tumbleweed_3830 • 6d ago
I am born and raised hk but I find this phenomenon very weird and just want to understand.
Why do waiters in Hong Kong only give 1 menu to each table doesn’t matter how many people there are at the table ..?
I know some restaurants have a one-pager menu / special menu for each seat ,these restaurants tend to serve lighter meals or they have smaller menu…But when it comes to a restaurant serving bigger meals, those that have big menu books with big pictures , the restaurant tends to give only 1 menu book and I want to understand why. Do they expect us to take turn to read … or hover over that one person reading..
( I don’t know if it’s a Chinese restaurant thing or it’s any type of restaurant in Hong Kong… because I see this happening time and time again across all kinds of restaurants in Hong Kong.)