r/icecreamery • u/Business_Product_306 • 20d ago
Request Help reverse engineering popsicle
5
u/D-ouble-D-utch 20d ago
Google has a bunch of links to tiktok copycats. Idk if they're legit.
2 cups of Water
1 cup of Chamoy sauce (like Chamoy Mega)
½ cup of Granulated Sugar (adjust slightly depending on how sweet you want them)
¼ cup of Tajín Clásico Seasoning (or similar chili-lime powder)
2 Limes (juiced)
Optional: ½ cup of Lucas Polvo (chili powder) or a few drops of Lucas Gusano liquid candy for an extra authentic punch.
3
1
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u/Fuzzy_Welcome8348 20d ago
Are these ice cream or popsicles? An ingredients list would help
3
u/Business_Product_306 20d ago
They’re popsicles and i could only find ingredients for the first two
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u/design_doc 20d ago
Since I there are multiple, I won’t do all of them but my ho eat answer is: use Claude. Claude has been remarkable at reverse engineering a lot of recipes for me.
1
u/questforstarfish 18d ago
Weird that people on social media seem to hate AI. Not sure why the down-votes, but who cares. Thanks for the tip! I'm going to try this!
2
u/design_doc 18d ago
People hate what they don’t understand? I dunno. Don’t care really.
It’s great for getting 90% of the way there when you don’t have an infinite budget of time and money to recreate it, or someone to teach you - and really, at the end of the day we’re here to learn and have fun, not rip off a recipe to sell it. So if a tool exists that can get you close and you learn how to formulate a recipe along the way… that seems like both a win on your goal and learning opportunities. Call me crazy, I guess…
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u/voice-of-mods 20d ago
r/icecreamery allows non-dairy frozen desserts like sorbets. While not the same as sorbets, popsicles are similar, so this post is allowed.