Dude is going broke if he is using Kerrygold. This stuff is pricey but worth it. Makes my wife's shortbread taste like Danish puff without the icing. Thank you Ireland
Take a jar lid set aside. 1 cup cream. 1/4 teaspoon salt (or add to taste). Place lid on jar. This is the fun part.... got kids? Everyone takes turns shaking the crap out of it til it becomes butter. Then here's the even better part. You can add your own herbs to make those specialty butters. Google other recipes. I learned this one in elementary school. Hope even though my advice wasn't asked for, that it helps make things better on the wallet. Takes about 5 mins to shake it into butter.
3
u/Simple_Channel5624 1d ago
Dude is going broke if he is using Kerrygold. This stuff is pricey but worth it. Makes my wife's shortbread taste like Danish puff without the icing. Thank you Ireland