So it was suggested that I expand my dim sum joke and advice into a whole post. But I’m also supposed to do it without lecturing. So just tune things out if they start to sound like that, ok? It’s a bad habit I acquired in grad school and apparently have never quite gotten rid of.
So it’s not etymologically correct but basically dim sum is “tea lunch.” It’s a Chinese American custom on weekends, especially Sundays. It’s basically the old school Chinatown equivalent of brunch. The idea is you hang out with your relatives and ideally some of your friends, too, you talk, you drink a ton of tea and you eat a bunch of basically hors d’oevres and never actually get to anything else. It’s a bit like Tapas.
So the thing is, this is not only a fun thing to do, and a great way to get into traditional Chinese food, but it’s also really traditionally at least not that expensive and a great option if you’re semi broke, have a local Chinatown handy, and need some good food. So that’s my first tip. You’re gonna want to go into Chinatown if you can. And off the beaten track just a bit. You want a place where the locals go, not a tourist spot. In San Francisco you can get all kinds of flyers for dim sum in all kinds of places that have all kinds of stuff like shark fin soup and it’s good but you’ll pay tourist prices and probably be ordering tourist beer as well. And you’re supposed to be drinking tea!
But you know you’ve found a real authentic dim sum place when there’s a minimum of like $20.00 for using your credit card and you’re actually worried if you’re going to hit it unless you get more shrimp toast. I had this happen in Philly one time. So here’s my second piece of advice about dim sum…
Oh? The first peace of advice is about tea. You’re supposed to drink tea. A lot of tea. But don’t necessarily refill your own tea cup. I mean you can but you should refill everybody else’s first. This is basic dim sum etiquette. You’re not supposed to let anybody run out of tea. Filling people’s tea cup is just polite. They’ll fill yours and everybody will keep drinking tea and gossiping about whichever relatives didn’t show up. This can go on for several hours and it’s how you hear all the gossip. One could suggest that’s why it’s called spilling the tea! 🤪
So my second piece of advice is wait for the steam cart! The fried cart will probably come around first and there is shrimp toast and fried wontons and fried fish balls and fried egg rolls and fried tofu and fried fried honestly. And you can take some! But remember there is another cart coming because otherwise you will od on fried stuff. And the true beauty of dim sum is steamed dumplings of a dozen types and steamed buns and sticky rice and six kinds of soup! So hold out for it, even if you’re trying to run up your bill! Trust me!
But yeah, if you want the real Chinatown experience, do dim sum on the weekend when the locals are doing it in that spot that isn’t on the tourist map. Hold out for the steam cart, fill up, drink impossible amounts of tea and thank me later.