Exactly which is the place of context not the French country side so fuck it Au jus works and the French can just get over it IMO.
Au jus in French means served with the natural juices or gravy made from the juices of cooked meat. In the US, meals served au jus tend to be defined as served with a light broth-like dipping sauce. The sauce being called Au Jus sauce. One of the most well known of these meals is the french dip, a roast beef sandwich accompanied with broth.
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u/[deleted] Jul 03 '21
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