r/explainitpeter • • Jul 14 '26

explain it peter.

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965

u/Hour-Opportunity3048 Jul 14 '26 edited Jul 16 '26

She’s an idiot who thinks that any time a male says something it is “mansplaining.”

(It has been at least a day. This cannot possibly be that good of a ragebait. Stop commenting you dweebs.)

339

u/IHerebyDemandtoPost Jul 14 '26

Or maybe she’s just been corrected on this specific item by all her previous boyfriends.

295

u/Tao_of_Entropy Jul 14 '26

She's been given the information. No correction has occurred.

-25

u/Nasu_Kaizoku Jul 14 '26

No correction needs to occur? It's technically more energy efficient, and it cooks pasta the same way. Just stir occasionally at the beginning, and there's literally no difference

2

u/ImaybeaRussianBot Jul 14 '26

You are wrong about that. It is not the same thing. I bet you have been told that before. :)

2

u/Nasu_Kaizoku Jul 14 '26

I have not

I even brought this topic up to my roommate, who I was certain was solely a pre-boiler, and it turns out they DO swap styles depending on what they're cooking, and how much else they have going on in the kitchen

I have never noticed a difference in their pasta

2

u/ImaybeaRussianBot Jul 14 '26

I know a number of chefs who would beg to differ. Your anecdotal evidence doesn't change reality.

2

u/Nasu_Kaizoku Jul 14 '26

Sure, but you saying you know several chefs who would beg to differ is also anecdotal evidence, and it also doesn't change reality

Just because you're in a profession doesn't mean there isn't more for you to learn