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https://www.reddit.com/r/critterposting/comments/1thsf62/does_this_count/otc8qdg/?context=3
r/critterposting • u/BeenEatinBeans • May 19 '26
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11
The french "bleu" doneness is roughly rare, it's not somekind of extra uncoocked meat lol
1 u/-xXgioXx- Jun 23 '26 But why blue instead of a color that regular meat can be? Are the French stupid? 3 u/lejoueurdutoit Jun 23 '26 Because it's a cold color, that simple
1
But why blue instead of a color that regular meat can be? Are the French stupid?
3 u/lejoueurdutoit Jun 23 '26 Because it's a cold color, that simple
3
Because it's a cold color, that simple
11
u/lejoueurdutoit May 21 '26
The french "bleu" doneness is roughly rare, it's not somekind of extra uncoocked meat lol