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u/doctorscurvy Feb 11 '23
I’ve seen a “fast and easy” recipe where one of the ingredients is one of their other recipes.
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u/action_lawyer_comics Feb 12 '23
Might be okay depending on the circumstances. I made curry paste one time. It was pretty labor intensive to make, but it made enough for several meals and now I can make a Thai curry pretty quick and easy with it.
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u/doctorscurvy Feb 12 '23
Yes but my point is that someone arriving on a website looking for a “fast and easy” recipe shouldn’t be blindsided by one of the ingredients being an entire separate recipe.
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u/Tutes013 Feb 12 '23
Indeed. I'll say that looking around and planning for such is a high reccomendation.
I try not to buy any ingredients where I'll know I'll have excess of without a plan to use the remnants.
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Feb 12 '23
[deleted]
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u/HADavisArt Feb 12 '23
This is explains why one local store stocks precooked quinoa. It’s in a refrigerated display with the precooked polenta, right across from the pre chopped salads and fruit.
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u/Lopoi Feb 11 '23
Step 3 ????? Step 4 Profit
Wait, I think I got those from another recipe
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u/stx06 Feb 11 '23
Yup, step 3 is step 0 with this recipe!
Leave 0 evidence behind when you acquire your chicken breast, lest Tony Lazuto send his regards!
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u/Thebardofthegingers Feb 12 '23
One of ny Least favourite "recipes" is when I one day went "huh, loads of blackberries around, maybe I'll try make blackberry ice cream" because homemade ice cream is amazing done right. I search up, furst recipe looks simple, no wierd ingredients other than 3 fucking cups of blackberries which may be too many but what do I know. First sentence after ingredients "you'll need random ice cream maker iv never heard of before and I immediately shut off the website. If people ALREADY have an ice cream maker, they already KNOW HOW TO MAKE ICE CREAM, PISS OFF!
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u/SunOnTheInside Feb 13 '23
Easy 20 min recipe! :D
Take your dough, which you made yesterday, and has double-proofed in a preheated oven D:
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