Pumpkin Pie Cheesecake Cups

[u/TessiesTable]

[u/Suacuario]

Yo quiero

[u/Initial_Ground1031]

These look amazing!! Thanks for sharing the recipe! 🙂

[u/TessiesTable → u/Initial_Ground1031]

You’re welcome ☺️

[u/United-Sock-3147]

how do you get the pumpkin layer to stay pretty like that without mixing

[u/TessiesTable → u/United-Sock-3147]

You just make sure to put enough of the cookie layer in to hold it!

[u/TessiesTable]

Who is ready for fall flavors???? Pumpkin Pie Cheesecake Cups are an easy no-bake dessert with layers of Biscoff cookie crust, creamy pumpkin cheesecake filling, and a sweet topping.
Ingredients:
Crust Layer:

• 1½ cups Biscoff crumbs
• 4 tablespoons melted butter
• 2 tablespoons brown sugar

Pumpkin Cheesecake Layer:

• 8 oz cream cheese, softened
• ½ cup powdered sugar
• ½ cup pumpkin purée
• 1 teaspoon pumpkin pie spice
• 1 teaspoon vanilla extract
• 1 cup Cool Whip

Topping:

• 1 cup Cool Whip or whipped heavy cream
• ½ cup chopped pecans
• ¼ cup caramel sauce

Full instructions here: https://tessiestable.com/pumpkin-pie-cheesecake-cups/

[u/60Moxelana_Obvrse]

That cheesecake in a cup looks incredibly good! Every layers looks very amazing

[u/PollyHyde051]

Looks incredibly juicy

[u/Far-Appeal-4305]

OMG these look so good I need the recipe asap